• Skip to primary navigation
  • Skip to main content

MarionMade

People, Places, Products, Programs

Visit Us On FacebookVisit Us On TwitterVisit Us On YoutubeCheck Our FeedVisit Us On Instagram
We Are Generous!We Are Having Fun!We Are Presidential!
  • Get Involved
  • About
  • Events
    • MarionMade! 5k Sign Up
  • People
  • Places
  • Products
  • Programs
  • Links
  • Contact

Marion City Fire Department

By MarionMade! on February 15, 2019

Marion Fire Department Station 1, also known as Central Station, is located at 186 South Prospect Street in downtown Marion. Central Station is home to three crews of 35 cross-trained firefighter paramedics and emergency medical technicians, more commonly called EMTs. Station 1 has been at the Prospect Street location since 1912. It was also one of the first fire stations to appear in the Marion area and is the oldest operating station in the City of Marion. When initially opened in the 1900s, the station operated using horse-drawn fire engines. Even today, visitors to the station today, can see the area where the horses were kept.

Captain Wade Ralph is quick to emphasize how important it is for crew members to properly fuel and take care of their bodies. This is where the weekly meal traditions have come into play. Making meals at home can sometimes be a struggle for those packing for multiple days at a time. Eating together at the firehouse takes stress off of the crew.

Each week, the members of the station pitch into a fund which is used to stock the firehouse kitchen. Central Station shares crew favorites such as Brunch Sundays, Spaghetti Bake Thursdays, and Smokin’ Saturdays, where members of the station contribute to one big barbeque. Occasionally, on Friday evenings, the station will order pizza and invite the surrounding stations over for Pizza Fridays!

The Marion Fire Department employs 56 full-time firefighters who work 24 hours on and 48 hours off. Within the last year, Marion Fire Department received more than 7,500 calls–averaging 22 calls per day. With a short-staffed department, the increase in runs certainly takes a strain on each shift.

“As tired as they all are, it is always a job well done,” said Ralph. “Knowing at the end of the day that a life was saved is the most rewarding part.”

When not on-call, crew members keep busy training. Whether it be in the gym, classroom, or out in the practice field, crew members are constantly learning, getting stronger, and perfecting their craft. Although most crew members only work two 24-hour days a week, they each battle a perpetual, and rather abnormal, sleep schedule. While sleeping at the fire station, multiple times throughout the night the fire crews slumber is abruptly interrupted by sirens, lights, and bells notifying them of a call. Some nights the crew does not sleep.

Despite the strenuous work and days without sleep, the Central Station Crew admits that they love their jobs and wouldn’t like things any other way. Captain Ralph takes pride in the sense of community the fire department has been able to create. In their free time, families of the fire crew like to get together and spend time with one another. Family is a very important value to the station. Crew member Josie Kaltenbach said that the people she gets to spend her days with are the best part.

“I know I could call anyone at any time and they would be there in a minute,” said Kaltenbach. “It’s nice to be around people who understand you, and look after you, like brothers.”

#MarionMade #WeAreFirefighters

Recent MarionMade! Stories

  • The past, present and future of the Women’s Club

    Marion Women’s Club and home both became designated as national historic sites in December 2019. Records were found in a cedar closet located inside the home dating back to 1895. Club meetings began in the home in 1905 after it was built by Shauck Elah Barlow and Ida Harsh Barlow. It was donated in 1945 […]Read More »
  • Poppin’ Good Time at the Wyandot Popcorn Museum

    From the sounds of the kernels popping to the smell of this freshly-made, buttery treat, Americans love popcorn. The U.S. Census Bureau estimates that each American eats about 43 quarts, or 172 cups, of popcorn each year. The Wyandot Popcorn Museum at Heritage Hall has the world’s largest collection of restored, operational popcorn antiques. Just […]Read More »
  • Green Acres Golf Course

    GREEN ACRES GOLF COURSE. Twin brothers John and Steve Grimes’ love for the game of golf began at the tender age of eight when they became caddies at Bucyrus Country Club for 50 cents an hour in 1956. Although their golf careers went separate ways as young adults, it seemed fated they would end up […]Read More »
  • New Owner Continues Proud Marion Tradition

    Despite the pandemic, Ed Emerson was ready to bet on a Marion business. This veteran purchased Promo Costumes in Downtown Marion in September 2020 from long-time owners Lyn and Dan Giles. Emerson drives from his home in the Brewery District in Columbus to his enterprise on West Center Street. The unassuming storefront leads into a […]Read More »

Share Your MarionMade! Story

Click Here to share your story about MarionMade! people, places, products, and programs!
  • Get Involved
  • About
  • Events
  • People
  • Places
  • Products
  • Programs
  • Links
  • Contact

Marion Area Convention & Visitors Bureau Downtown Marion Love INC Marion Public Library Marion Area Chamber of Commerce Marion CANDO! Marion Community Foundation United Way of Marion County Marion Technical College

© 2025 · MarionMade! is a community initiative led by Marion Technical College · Website is powered by Neighborhood Image